Tasting Notes: “The Noble Grape: Pinot Noir,” Sherlocks, 6-21-08

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I had the fun of pouring for the free Saturday wine tasting at Cooks and Sherlocks in Decatur yesterday. It was crazy busy from start to finish. I guess people like Pinots. 2006 Big Fire Pinot Gris, Oregon: This was the afternoon’s top seller. Even people (like Hubby) who turn their noses up at Pinot

Brutal Blends: Java Monkey Thursday Wine Series 6/12/08

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Last Thursday’s wine tasting was a first: everyone I talked to who had been there woke up in some discomfort. Poor Hubby had a touch of a stomach virus, so I’m not sure if he was truly hung over or not, but he was hurting along with the rest of us. At least he got

Guest Blog: South African wines at Java Monkey, 5/29/08

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In case y’all were wondering what my husband does when I’m out of town, the answer is simple: he goes to wine tastings and is my guest blogger. Oh, and about my Baltimore adventures: I’m over it and ready to go home. Here’s Hubby’s take on the most recent Java Monkey tasting: I really should

Travelin’ Oenophile: Bailtimore isn’t so bad after all

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I was going to stop my blogging in Baltimore due to the thought that I wouldn’t have anything to blog about, but it turns out I do. The city actually has some pretty darn good restaurants. We discovered the first one yesterday after having been to the observation of the World Trade Center, which is

Travelin’ Oenophile: Maryland, Continued

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I’m sitting in the hotel room waiting for the Belmont Stakes to start. All I can say is, wow, and I thought the Super Bowl had a lot of pre-show buildup! It’s a lot of coverage for 5 minutes of actual sport. Seriously, the race will probably be over by the time I finish this

Travelin’ Oenophile: Thursday, Part II, Friday, Part I

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Greetings once again from the hot and sticky mid-Atlantic states. We seem to be good at invoking heat waves when we travel. So much for my notion of a cool Atlantic breeze as I had on Jekyll Island. I’ve never heard the phrase “delightfully tepid” to describe a shower until just now when Hubby came

Travelin’ Oenophile: Little did I know…

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Check almost any book on writing, and the “little did I know technique” is considered to be a cheesy way of building suspense. I apologize for its use here, but give me a break, I’ve been to six wineries today, and I’m a bit tired and glad I can even type straight. So, here it

Travelin’ Oenophile: Wine tasting in Virginia, day 1

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So, intrepid oenophiles, our adventures have brought us to the beautiful hill country near Charlottesville, Virginia. We started our adventures by touring Michie Tavern (pronounced “Mickey”) because what better way to kick off a wine drinking trip than by touring a drinking establishment? It’s no longer serving alcohol, unfortunately, but we did get a good