Musings on wine, food, recipes, restaurants, and other topics
This coming Friday is April 1, so you know what that means! Well, besides wanting to smack your husband and/or children for that rubber snake in the sink. It’s our Ladies of Decatur Happy Hour! I didn’t get many suggestions this month, so I decided to bring it back to The Marlay House. I hope …
Day Two: Breakfast at the Kennett Square B&B on Sunday morning: French toast and turkey sausage. If you follow me on Twitter, you know that I’ve recently rediscovered a love of French toast, so it’s our usual Sunday breakfast. It was nice to have someone else make it for me and clean up afterward, and …
Hubby and I have a mission to taste wine in each state that grows its own grapes and makes it. The original goal was to taste wine in each state that makes it, but some luster is lost when the juice is California or Niagara. Not that a talented winemaker can’t put his own stamp …
Once upon a time, there was a stressed-out allied health professional with curly hair the color of old pennies, but shiny. We’ll skip the debate as to whether it’s blond or red, and we’ll completely ignore the gray that’s popping in – they’re just really light blond, darnit! She had a long four-day week with …
As you know Hubby and I like to drink for a good cause. Okay, we like to drink period, but when we can do so for a good cause, even better. We recently had the opportunity to try the current offerings of Charity Case Wine (their image, cropped, above). Founded in 2008 after a rainy …